Cake Sharbati

Persian Saffron Cake

Cake Sharbati, also known as Saffron Syrup Cake, is a delectable Iranian dessert. This Iranian treat brings together the warm, aromatic flavors of saffron and cardamom in a moist, spongy cake.

Ingredients

How to Make Persian Saffron Cake

Step 1: Prepare the Baking Pan

Step 2: Make the Milk Batter

Step 3: Mix the Wet Ingredients

Step 4: Combine the Dry Ingredients

Step 5: Bake the Cake

Step 6: Bloom the Saffron

Step 7: Make the Saffron Syrup

Step 8: Assemble the Cake

Step 9: Top the Cake and Serve

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