Greek Tzatziki Sauce

Ingredients

Cucumbers - Yogurt - Garlic - Dill - Olive oi  - Salt

Prepare the cucumber

Grate the cucumber in a large bowl and squeeze out all the excess water.

1

Add the yogurt

To the cucumber add garlic, yogurt and fresh dill.

2

Final touches

Add olive oil, lemon juice and season with salt. Mix well to combine.

3

Serve with  fresh pita

This tzatziki sauce is perfect on wraps but I love it on a charcuterie board for dipping vegetables or crackers.

- Reader's Review