Greek Tzatziki Sauce
Ingredients
Cucumbers - Yogurt - Garlic - Dill - Olive oi - Salt
Prepare the cucumber
Grate the cucumber in a large bowl and squeeze out all the excess water.
1
Add the yogurt
To the cucumber add garlic, yogurt and fresh dill.
2
Final touches
Add olive oil, lemon juice and season with salt. Mix well to combine.
3
Serve with fresh pita
This tzatziki sauce is perfect on wraps but I love it on a charcuterie board for dipping vegetables or crackers.
- Reader's Review