Almond Flour

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Ingredients

Mix melted coconut oil with sugar and eggs.

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Add in the mashed bananas and vanilla. Mix and add in the almond flour and dry ingredients.

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Pour the batter into a loaf pan and bake for 45-55 minutes.

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The bread is ready when a toothpick inserted in the middle comes out with no crumbs.

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Cool the bread completely and then slice.

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