Instant Pot Chicken & Rice

Learn More

Chicken breasts

Spices

Onion and garlic

Mushrooms

Bell pepper and peas

Basmati rice

1

2

3

4

5

6

7

Ingredients

Carrots

Season the chicken

Mix the spices and season the chicken breasts on both sides with half of the spice mix.

1

Saute the veggies

In the instant pot sauté onion, garlic with olive oil, then add mushrooms and peppers.

2

Add the rice

Add the rice and the remaining of the spices. Stir and add the  peas, carrots and water.

3

Add the chicken

Place the chicken on the rice. Don't stir. Cook on high for 8 minutes.

4

Shred the chicken

Take the chicken out of the pot and shred. Serve immediately.

5

This is a delicious and easy recipe for weeknight dinner.

What a time saver to make this in the pressure cooker. My whole family loved it!

- Reader's Review