Maroulosalata (Greek Lettuce Salad)

Maroulosalata is a classic Greek salad made with finely chopped romaine lettuce, dill, fresh green onions, and creamy feta cheese, all tossed in a refreshing lemony dressing! It’s a quick and simple salad to prepare, but you’ll be amazed by the burst of flavors it delivers!

Why Make This Refreshing Greek Salad?

First, its versatility stands out. You can enjoy it on its own as a standout dish or pair it with other Greek dishes such as Greek Eggplant Moussaka or Keftedes. Second, we consider this refreshing salad to be extremely quick and easy. It requires almost no time at all to prep and chop the salad, making it ideal for a quick late-night snack, especially during hot summer nights! Besides, Maroulosalata is healthy, fresh, and wholesome. It contains fresh ingredients like romaine lettuce, dill, onions, and feta cheese, all of which are loaded with nutrients.

Ingredients

How To Make Maroulosalata

Step 1: Chop the Veggies

Step 2: Add the Dressing

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