Easy Turkish Lentil Soup
Saute the onion
Saute onion in some olive oil until golden. Add the tomato paste.
Add the carrot
Saute and then add the carrots.
Add the lentils
Add the lentils and stir well.
Add the spices
Add in the spices including cumin, black pepper and Aleppo pepper (optional).
Add 6 cups of water and stir to combine.
Bring to a simmer
Bring to a simmer and cook until the lentils are tender.
Blend if desired and then top with parsley.
This soup was outside of my normal food comfort zone but I am so glad I tried it! So creamy and delicious and I loved the spices!
- Reader's Review