Sabzi Khordan

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Sabzi Khordan

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HOW DO YOU EAT SABZI KHORDAN? An appetizer. It's a ritual and an excuse to gather and share what's on the table. Everyone at the table can reach for a piece of bread and make a "loghmeh" which translates to "bite" using some cheese, walnuts and herbs. Learn more

THE COMPONENTS OF SABZI KHORDAN

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Sabzi Khordan

Persian Herb Platter

Sabzi Khordan

THE COMPONENTS OF SABZI KHORDAN

Bread Cheese Herbs Nuts

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