Turkish
Yogurt Soup
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Ingredients
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1
Rice
Cook the rice in water until fully cooked and falls apart.
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2
Yogurt & Egg
In a bowl mix the yogurt with salt, egg and flour.
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3
Yogurt & Egg
Add some of the rice and water to the yogurt mix and stir slowly.
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4
Cook
Pour the yogurt mixture into the pot and stir to combine. Cook for a few minutes.
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5
Mint
Melt butter in a small pan and saute dried mint for a couple of minutes.
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6
Mint
Add it to the soup and stir to combine. Serve warm.
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