Turkish

Zucchini Fritters

The Ingredients

Grate the zucchini

Grate the zucchini in a large bowl and squeeze it to discard the excess liquid. 

LEARN MORE

Add the herbs

Add chopped green onions, dill and parsley to the zucchini. 

LEARN MORE

Eggs

Add the eggs to the zucchini and herb mixture. Stir to combine. 

LEARN MORE

Flour

Add the flour and spices to the batter and mix to combine. 

LEARN MORE

Sear and cook

Sear the zucchini fritters in olive oil for about 5 minutes on each side.

LEARN MORE

— Reader's Review

These fritters are so simple and satisfying! A great way to use up all the zucchini I have from my garden!

Get The

Recipe