Turkish Zucchini Fritters
- Zucchinis - Eggs - All purpose flour - Green onion - Dill - Parsley - Spices
Grate the zucchini and squeeze out the excess liquid.
Chop the greens and add the grated zucchini.
Mix in the eggs, flour and spices.
Fry for about 5 minutes on each side.
Serve with some bread and yogurt.
These fritters are so simple and satisfying! A great way to use up all the zucchini I have from my garden!
- Reader's Review