Persian Appetizer Platter
Persian Appetizer Platter is a great choice for gatherings and parties. This platter is ready in 10 minutes and can be served as an afternoon snack too, it'll be great with a cup of tea!
Servings: 6 servings
Calories: 210kcal
Ingredients
- 3 Pieces lavash bread
- 8 oz feta cheese
- ½ cup walnuts chopped
- 2 sliced cucumbers
- 1 cup watermelon cubed
- 1 cup parsley
- 1 cup cilantro
- 6 green onions
- ½ cup fresh dill
- 4 radishes sliced
- 2 tomatoes Diced
- 1 cup grapes
Instructions
- Cut the lavash bread into pieces and place on the platter.
- Place the feta, walnuts, cucumbers and watermelon om the platter as well.
- Arrange the herbs, tomatoes and grapes on the platter.
- Serve immediately or within one hour.
Video
Notes
You can put this platter up to one hour ahead of time. If you'd like to serve it later, keep the herbs, watermelon and tomatoes in separate containers until you're ready to serve.
Nutrition
Calories: 210kcal | Carbohydrates: 14g | Protein: 8g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 34mg | Sodium: 429mg | Potassium: 388mg | Fiber: 2g | Sugar: 10g | Vitamin A: 945IU | Vitamin C: 12mg | Calcium: 225mg | Iron: 1mg