Date Walnut Cheesecake Bites
These Date Walnut Cheesecake Bites are great for snacking. The crust is mixed into the filling and the addition of walnuts and almond butter gives a nice nutty flavor to these bites!
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 12
Calories: 151kcal
- 12 biscoff cookies
- 3 tablespoon almond butter
- 8 oz cream cheese
- 3 tablespoon sugar
- 10 dates pitted and roughly chopped
- ½ cup chopped walnuts
- Dark chocolate to top
In a food processor crush the cookies until finely crushed.
In a bowl, mix almond butter and cream cheese until completely incorporated and smooth, add in sugar and mix again.
Add in crushed cookies, chopped dates and walnuts. Mix using a spoon.
Fill the tartlette pan with the mixture and place the pan in the fridge for 45 minutes to one hour until completely firm. Take the cheesecake bites out of the pan, top them with more almond butter and some dark chocolate.
Serving: 8g | Calories: 151kcal | Carbohydrates: 10g | Protein: 3g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Cholesterol: 19mg | Sodium: 60mg | Potassium: 115mg | Fiber: 1g | Sugar: 8g | Vitamin A: 255IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg