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4 from 1 vote

Double Chocolate Walnut Skillet Brownie

Nothing beats a good ooey gooey Double Chocolate Walnut Skillet Brownie with a large glass of milk. You'll need only a few ingredients to make this delicious skillet brownie!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 435kcal

Ingredients

  • 6 tablespoon butter
  • ½ cup sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • ¼ cup cocoa powder
  • ¼ cup all purpose flour
  • 2 tablespoon mini chocolate chips
  • ¼ cup chopped walnuts

Instructions

  • Preheat the oven to 350F. Place the butter in a 6 inch cast iron skillet and melt it over medium heat.
  • Pour the melted butter in a bowl and whisk it wit sugar and vanilla until combined.
  • Add in eggs and whisk well for about 2 minutes.
  • Add in cocoa powder and flour. Whisk until combined.
  • Pour the batter into the cast iron skillet.
  • Top with chocolate chips and walnuts.
  • Bake in the oven for 20 -25 minutes until cooked but the center is still soft.
  • Cook for 5 minutes and serve with vanilla ice cream.

Nutrition

Calories: 435kcal