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Maple Pecan Sweet Potatoes

Maple pecan sweet potatoes are simple to make and bring sweet and warm flavor to your fall dinner table. With a little bit of crunch, this comforting dish is hard to resist!
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 313kcal

Ingredients

  • 8 Sweet Potatoes Evenly sliced
  • 4 tablespoon Unsalted Butter
  • ½ cup Pure Maple Syrup
  • ½ cup Water
  • 2 teaspoon Cinnamon
  • ½ teaspoon Nutmeg Optional
  • ½ tsp All Spice Optional
  • ½ Cup Pecans Chopped

Instructions

  • Place a large pan on the stove over medium heat. Melt butter in the pan. 
  • Once the butter is melted, place the sweet potatoes in the pan and cook for 5-6 minutes on each side. 
  • Add pure maple syrup, water, cinnamon, nutmeg, all spice and pecans to the pan. Cover and cook for 20-30 minutes until fully cooked and the sauce has thickened. 
  • Serve warm. 

Nutrition

Calories: 313kcal