Maple Pecan Sweet Potatoes
Maple pecan sweet potatoes are simple to make and bring sweet and warm flavor to your fall dinner table. With a little bit of crunch, this comforting dish is hard to resist!
Prep Time15 minutes mins
Cook Time30 minutes mins
Total Time45 minutes mins
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 313kcal
- 8 Sweet Potatoes Evenly sliced
- 4 tablespoon Unsalted Butter
- ½ cup Pure Maple Syrup
- ½ cup Water
- 2 teaspoon Cinnamon
- ½ teaspoon Nutmeg Optional
- ½ tsp All Spice Optional
- ½ Cup Pecans Chopped
Place a large pan on the stove over medium heat. Melt butter in the pan.
Once the butter is melted, place the sweet potatoes in the pan and cook for 5-6 minutes on each side.
Add pure maple syrup, water, cinnamon, nutmeg, all spice and pecans to the pan. Cover and cook for 20-30 minutes until fully cooked and the sauce has thickened.
Serve warm.
Calories: 313kcal