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5 from 2 votes

Breakfast Tacos Recipe

This Breakfast Tacos Recipe is easy, simple and quick to make. It's full of veggies and so delicious that no one could resist! 
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Breakfast
Cuisine: American, Mexican
Servings: 6 servings
Calories: 440kcal

Ingredients

  • 4 tablespoon Olive Oil Extra Virgin
  • 1 Large Yellow Onion Thinly Sliced
  • 1 Red Bell Pepper Sliced
  • 1 Orange Bell Pepper Sliced
  • 1 ½ teaspoon Taco Seasoning
  • 8 MorningStar Farms® Original Sausage Patties
  • 6 Eggs
  • 6-8 Flour or Corn Tortillas
  • 1 cup Salsa
  • 2 Avocados Diced

Instructions

  • Heat 2 tablespoons of olive oil in a large pan over medium heat. 
  • Once the oil in warm, saute onion and peppers until onion is translucent and peppers are a bit soft. Add taco seasoning and cook for another 2 minutes. 
  • Transfer the onions and peppers to a plate and set aside. 
  • Place the MorningStar Farms® Original Sausage Patties in the pan over medium heat and cook for 4 minutes on each side. No thawing is needed. Once cooked, cut the sausages into small pieces. 
  • Fry the eggs sunny side up using the remaining 2 tablespoons of olive oil. 
  • Heat the tortillas in a pan or in the microwave. Top with some onion and peppers. 
  • Add some MorningStar Farms® Original Sausage Patties pieces on top. 
  • Top with a sunny side up egg, salsa and avocado. 
  • Serve warm. 

Nutrition

Calories: 440kcal