4 from 1 vote

Banana Bread in A Mug

Banana bread for one! Make brownie in a mug in just a few minutes using a few ingredients. Warm and delicious, this easy banana bread recipe for one is a keeper!

Course Dessert
Cuisine American
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1 serving
Calories 270 kcal
Author Shadi HasanzadeNemati


  • 1 ripe banana mashed
  • 1 egg
  • 1 tbsp plain Greek yogurt
  • 1 tbsp vegetable oil
  • 3 tbsp all purpose flour
  • 2 tbsp brown sugar
  • 1 tbsp granulated sugar
  • 1/4 tsp baking powder
  • 1/2 tsp cinnamon
  • 1 tbsp walnuts chopped


  1. Mash the banana in a microwave safe mug and add the egg, Greek yogurt and vegetable oil to the banana. Mix well. 

  2. Add in flour, brown and granulated sugar, baking powder and cinnamon to the egg and banana mixture. Stir until combined. 

  3. gently fold in chopped walnuts. 

  4. Microwave on high for one minute and thirty seconds. Check to see if cooked by inserting a toothpick into the mug cake. If it comes out clean, it's completely cooked. 

  5. If the toothpick doesn't come out clean, microwave on high for another minute and half. 

  6. Serve warm. 

Recipe Notes