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5 from 2 votes

Spicy Grilled Chicken Wings

Grilled chicken wings are delicious and simple to make. Learn how to make juicy and tasty spicy chicken wings on your gas or charcoal grill. 
Prep Time10 mins
Cook Time30 mins
Marinade2 hrs
Total Time2 hrs 40 mins
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 390kcal
Author: Shadi HasanzadeNemati


  • Gas or Charcoal Grill


  • 1/3 cup honey
  • 2 tbsp El Yucateco Chipotle Sauce
  • 1 lemon juice of
  • 4 cloves garlic minced
  • 1 tsp aprika
  • 3 tbsp balsamic vinegar
  • 1/4 cup olive oil
  • 1 1/2 tsp salt
  • 2 lb chicken wings and drumettes


  • In a large bowl, mix honey, chipotle sauce, lemon juice, minced garlic, paprika, balsamic vinegar, olive oil and salt.
  • Add the wings to the marinade and mix well using a spatula.
  • Cover and refrigerate for 2 to 8 hours.
  • Once ready to grill, take the wings out of the fridge and place the bowl on the counter. Let the wings come to room temperature. Heat the grill.
  • Place the marinated wings on the hot grill and grill covered for about 15 minutes.
  • Check the wings and when they're charred and brown on one side, flip them so they cook on the other side for another 10-15 minutes.
  • The wings are cooked when their internal temperature registers at 165F on an instant-read thermometer.
  • Serve with your favorite side dish.


Calories: 390kcal