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5 from 6 votes

25+ Best Fish and Seafood Recipes

Check out our delicious fish and seafood recipes! Learn about all kinds of fish and seafood and check out our easy recipes. You can find everything from shrimp to salmon and cod recipes in this collection. Here is a recipe for honey lemon baked salmon in foil. Check out all the other recipes above.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Main Course
Cuisine: American
Servings: 2
Calories: 504kcal

Ingredients

  • ½ red onion sliced
  • 12 oz salmon fillets
  • 2 tablespoon olive oil
  • 1 lemon juice of
  • 4 cloves garlic minced
  • 3 tablespoon honey
  • ½ teaspoon kosher salt
  • ¼ tsp black pepper
  • 1 tablespoon fresh basil chopped
  • ½ cup cherry tomatoes

Instructions

  • Preheat the oven to 400F and place two pieces of aluminum foil on a rimmed baking sheet. Divide the sliced onions between two foil and place the salmon fillets on them. 
  • Mix olive oil, lemon juice, minced garlic and honey in a small bowl and brush over both salmon fillets. 
  • Sprinkle salt and pepper on the salmon fillets, sprinkle chopped basil on top and wrap the aluminum foils, leave the top a bit open for the steam to escape. 
  • Bake in the oven for 17-19 minutes and top with sliced tomatoes. 

Notes

  • The baking time depends on the size and thickness of the salmon fillets. 
  • You can use a side of salmon instead of salmon fillets for this recipe. 

Nutrition

Calories: 504kcal | Carbohydrates: 37g | Protein: 36g | Fat: 25g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 14g | Cholesterol: 94mg | Sodium: 665mg | Potassium: 1076mg | Fiber: 3g | Sugar: 29g | Vitamin A: 317IU | Vitamin C: 41mg | Calcium: 61mg | Iron: 2mg