Go Back
–+ servings
banana waffles.
Print Recipe
5 from 2 votes

Peanut Butter Chocolate Chip Banana Waffles

Peanut Butter Chocolate Chip Banana Waffles are great for breakfast or brunch. You can make the batter in a blender in no time and enjoy!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 380kcal
Author: Shadi HasanzadeNemati

Ingredients

  • 2 Ripe bananas
  • 2 Eggs
  • ½ cup Greek Yogurt
  • ½ cup Almond Milk
  • 2 tablespoon Sugar
  • ⅓ cup Peanut Butter
  • 1 ⅓ cup All Purpose Flour
  • 1 ½ teaspoon Baking Powder
  • ½ cup Mini Chocolate Chips

Instructions

  • Start heating the waffle iron.
  • Put all the ingredients except chocolate chips in a blender.
  • Blend well until smooth.
  • Add chocolate chips and fold using a spatula.
  • Pour some of the batter in the waffle iron per instructions of the iron (it's usually ⅓ cup batter) and cook the waffles.
  • Serve with maple syrup or any syrup/sauce of your choice.

Nutrition

Calories: 380kcal