Maple Oatmeal Cookies
Maple Oatmeal Cookies are a delicious twist on classic cookies. Maple gives a great hint of natural sweetness and walnut brings some extra crunch to these oatmeal cookies.
Servings: 12 servings
- 1/2 cup 1 stick unsalted butter, room temperature
- 1/2 cup brown sugar
- 1/3 cup maple syrup
- 1 egg room temperature
- 1/2 tsp vanilla extract
- 1 1/2 cup old fashioned oatmeal
- 1/2 cup all purpose flour
- 1/2 cup chopped walnuts
Preheat the oven to 350F and line a baking sheet with parchment paper.
Beat butter and brown sugar until creamy. Add in maple syrup and mix until combined.
Mix in egg and vanilla extract. Beat for one minute.
Add in old fashioned oatmeal and flour, mix on medium low until well combined.
Fold in walnuts.
Using an ice cream or cookie scoop, drop scoops of dough onto the baking sheet, leaving 2 inch space between them. Bake in the oven for 11-13 minutes until they are slightly brown on the edges.