Pumpkin pull apart bread is the ultimate fall dessert! Delicious and soft pull apart bread made with pumpkin puree is the perfect dessert or breakfast.
In a bowl of a stand mixer, whisk flour, yeast, salt, brown sugar and pumpkin pie spice.
Add the milk and egg mixture to the dry ingredients, and start mixing on medium using the dough hook. Keep mixing until the dough comes together. The dough might be a bit sticky.
Add one or two more tablespoons of flour and keep mixing the dough for about seven minutes.