Fried Eggplant Story

[{"selector":"#anim-8f8d287c-e0ca-490b-ba62-6ab85da12f88","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] The Best Fried Eggplant

[{"selector":"#anim-7a6c2ea5-a839-41fb-bb37-02404d9fd2f0","keyframes":{"transform":["translate3d(-50%, -50%, 0)","translate3d(0px, 0px, 0)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-34adc8b9-b591-4ba6-85ba-15d34ab33f3c","keyframes":{"transform":["translate3d(100%, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-3295da24-f079-4eb9-b09b-ba18521cda58","keyframes":{"transform":["translate3d(-50%, -50%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-7442580e-c806-4496-97ae-f6a7932f7a51","keyframes":{"transform":["translate3d(0px, -110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"direction":"normal","duration":800,"easing":"cubic-bezier(0.19, 1, 0.22, 1)","fill":"both"}] [{"selector":"#anim-d24e053a-3d7b-4c0c-8017-ba4c7d279727","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":800,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-5774d9b9-f195-44b5-b54b-92fcf0f37a24","keyframes":{"opacity":[0,1]},"delay":1101,"direction":"normal","duration":500,"easing":"linear","fill":"both"}] Ingredients - Italian eggplants - Olive oil - Tomatoes - Garlic - Salt and pepper

[{"selector":"#anim-3d911d2f-16bb-49d0-9abd-b31923b447c9","keyframes":{"transform":["translate3d(-103.64584%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Wash and dry the eggplants. Slice them into 1/2 inch thickness.

[{"selector":"#anim-3df90faf-5c4f-4121-8323-a9f328a989ba","keyframes":{"transform":["translate3d(-103.64584%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sprinkle them with salt and let them sit for 45 minutes. Pat dry them with a paper towel.

[{"selector":"#anim-5c75631e-ee87-4597-85e9-32b4627ca733","keyframes":{"transform":["translate3d(-102.55102%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Fry the eggplant in olive oil for 4 minutes on each side. The fry the tomatoes.

[{"selector":"#anim-1dd11141-6ed7-4255-8547-0cb1c3236113","keyframes":{"transform":["translate3d(-103.64584%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Fry the garlic slices for a couple of minutes until golden.

[{"selector":"#anim-b7175dea-4b24-4bde-819a-b7785e4808b6","keyframes":{"transform":["translate3d(-109.42249%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This is a delicious side dish for beef or chicken.

[{"selector":"#anim-74fb54d1-3c92-4011-8a54-a180717a581e","keyframes":{"transform":["translate3d(-50%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":101,"direction":"normal","duration":1201,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-a1c8d98e-4e5f-439f-9fa4-1a6d0a915857","keyframes":{"transform":["translate3d(100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":101,"direction":"normal","duration":1201,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-42c5fb84-c260-47c5-a127-25337d24e4e8","keyframes":{"transform":["translate3d(-50%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":101,"direction":"normal","duration":1201,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-b740449d-38a0-45c5-a3e9-0efcb80dbc87","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"direction":"normal","duration":500,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-b56fa507-5eb0-4528-ad0e-145a6d750a16","keyframes":{"opacity":[0,1]},"delay":1000,"direction":"normal","duration":400,"easing":"linear","fill":"both"}] [{"selector":"#anim-220c2867-2bcb-4672-96b4-d64232b90672","keyframes":{"transform":["translate3d(0px, 110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1500,"direction":"normal","duration":500,"easing":"cubic-bezier(0.23, 1, 0.32, 1)","fill":"both"}] [{"selector":"#anim-d4ee6866-93e0-4321-b0f4-b5650c25d628","keyframes":{"transform":["translate3d(0px, 110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1500,"direction":"normal","duration":500,"easing":"cubic-bezier(0.23, 1, 0.32, 1)","fill":"both"}] [{"selector":"#anim-1c005b8d-c9c4-434d-9670-e6f24ad2116b","keyframes":{"transform":["translate3d(0px, 110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1500,"direction":"normal","duration":500,"easing":"cubic-bezier(0.23, 1, 0.32, 1)","fill":"both"}] [{"selector":"#anim-98ca3947-b720-4439-b357-625e77984be8","keyframes":{"transform":["translate3d(0px, 110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1500,"direction":"normal","duration":500,"easing":"cubic-bezier(0.23, 1, 0.32, 1)","fill":"both"}] [{"selector":"#anim-8bbfb5c9-960c-428c-8458-a34a4760456c","keyframes":{"transform":["translate3d(0px, 110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1500,"direction":"normal","duration":500,"easing":"cubic-bezier(0.23, 1, 0.32, 1)","fill":"both"}] More stories Eggplant Caponata Greek Chicken Souvlaki Greek One Pan Chicken & Rice Turkish Baked Cod Roast Beef Sliders