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    Home » Appetizers

    Light Summer Appetizer Board

    Published: Sep 16, 2020 by Shadi HasanzadeNemati · This post may contain affiliate links .

    57 shares
    Jump to Recipe Print Recipe

    With just a few quality ingredients and in 10 minutes, you can put together a light appetizer board that will satisfy all your cravings.

    It's very easy to make a light appetizer board.

    Everyone likes appetizers! But sometimes, heavy appetizers can spoil your appetite for the main meal. Today I'm going to show you how to put a simple and light appetizer board together with delicious items (including my stuffed grape leaves!)that will leave you with enough of an appetite to enjoy lunch or dinner.

    Table Of Contents:
    • Less is more!
    • What goes on this appetizer board?
    • Serving suggestions
    • A few tips to keep in mind
    • More appetizer recipes
    • Step-by-Step Recipe

    This post has been sponsored by Grapes From California . All thoughts and opinions are my own.

    Less is more!

    When it comes to making this appetizer board, less is more! You don't need fancy cheese, crackers or nuts, nor do you need to invest in a large board. Remember, you're making a "warm up" to the main event, not an "appetizer for dinner" board!

    One thing that I love to add to my board is Grapes from California. The sweetness of the grapes balances everything else on the board and wraps everything together without being overpowering. Now, let's take a look at everything we have on the board and how to choose the items you want to feature.

    Add pita and crackers to the appetizer board.

    What goes on this appetizer board?

    Cheese

    Instead of using 4-5 kinds of cheese, opt for only two types: one firm and one creamy cheese. I used feta and Camembert because I love how they pair with grapes. I put a few slices of each on the board. You can use other cheeses such as brie, cheddar, blue cheese or gouda.

    Grapes

    A light appetizer board needs a sweet component, and I choose grapes because they're versatile, sweet and juicy—which makes them the perfect snack. Grapes from California are in season May through January and come in three colors: green, red and black. I used both green and red since they add so much color to my board.

    Add California grapes to your cart today!

    Crackers and bread

    Again, less is more. Opt for one or two types of crackers or bread. I cut up some homemade pita bread and placed it on one edge of the board. I added some pita crackers on the other side. Homemade pita chips would also be a nice addition.

    Nuts

    Walnuts are my favorite and they go perfectly with the rest of the items here. By now, you've probably figured out that I'm putting a Middle Eastern/Mediterranean twist on this appetizer board, which complements so many of the dishes I love to make!

    Olives

    No board is complete in my house without olives. Both Kalamata and green olives are good choices here, so go with whichever you have on hand or like better.

    Stuffed grape leaves

    You can use canned or homemade stuffed grape leaves, but I never leave them out. They're such a tasty addition and fun to eat!

    Grapes add a nice color and flavor to this appetizer board.

    Serving suggestions

    While I can have this board as a complete meal to myself, I also love serving this alongside main dishes such as garlic chicken, Mediterranean chicken and Greek chicken and rice. This would also be a perfect addition to your barbecues when you're grilling some beef shish kabob, zaatar chicken or a whole spatchcock chicken. If you're looking for a vegetarian main dish to serve, our spanakopita or potato patties would be good choices.

    How to make a light appetizer board with just a few ingredients.

    A few tips to keep in mind

    • Your board shouldn't be too big. Choose one medium-sized or two small boards.
    • It's best to cut the cheese into chunks or slices and place it in different parts of the board. Don't add too much cheese, just more slices.
    • Fill a good portion of the board with grapes. Not only are they beautiful on the board, but they are also healthy.

    More appetizer recipes

    • Burrata with Tomatoes and Peach
    • Tirokafteri (Greek Spicy Feta Dip)
    • Creamy Whipped Ricotta
    • Turkish Sauteed Spinach Recipe

    Step-by-Step Recipe

    Light Summer Appetizer Board

    Shadi HasanzadeNemati
    With just a few quality ingredients, you can put together a nice and light appetizer board that will satisfy all your cravings.
    5 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Total Time 10 mins
    Course Appetizer
    Cuisine Mediterranean
    Servings 6 servings
    Calories 466 kcal

    Ingredients
      

    • 4 oz Feta cheese
    • 4 oz Camembert
    • 3 cups Grapes from California
    • 1 cup Pita crackers
    • 2 Pita bread cut into pieces
    • 6 stuffed grape leaves
    • ½ cup Kalamata olives
    • ½ cup Walnuts

    Instructions
     

    • Start by cutting the feta and Camembert into smaller pieces. Arrange them on the board.
    • Place the California grapes in the middle of the board.
    • Arrange the pita bread and crackers close to the cheese.
    • Place the stuffed grape leaves on one side of the board.
    • Finish with kalamata olives and walnuts.

    Video

    Nutrition

    Calories: 466kcalCarbohydrates: 54gProtein: 13gFat: 23gSaturated Fat: 8gCholesterol: 30mgSodium: 936mgPotassium: 257mgFiber: 5gSugar: 18gVitamin A: 329IUVitamin C: 2mgCalcium: 229mgIron: 2mg
    Did you make this recipe? Let us know how it was by leaving a comment and a 5-star review!
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    Reader Interactions

    Comments

    1. Genevieve | Fitty Foodlicious

      November 10, 2020 at 8:13 pm

      5 stars
      Appetizer boards are our thing! My hubby and I love coming up with different appetizer board options for all kinds of dinner ideas. I love that yours includes pitta bread and dolma. Look delicious!

      Reply
    2. Kechi

      November 10, 2020 at 6:37 pm

      5 stars
      YUM!!! I have been looking for light easy to make boards; this one fits right in. Thank you so much for sharing.

      Reply
    3. Tara

      November 10, 2020 at 6:10 pm

      5 stars
      Oh yum! What a beautiful board! Love all those textures and flavors, especially with the addition of those grapes.

      Reply
    4. Tammy

      November 10, 2020 at 5:55 pm

      This appetizer board is perfect any time of year! I love grape leaves. I remember for the holidays my mom would make her own. Such a fabulous addition!

      Reply
    5. Suzy

      November 10, 2020 at 4:57 pm

      5 stars
      WE LOVE making appetizer boards for any occasion! Love all of the different foods on this one!

      Reply

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    Welcome to Unicorns in the Kitchen, where we share delicious recipes from our kitchen to yours. You’re in for a delicious adventure and collection of unique and tasty recipes.

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    57 shares