Peanut Butter Chocolate Chip Banana Waffles

Peanut Butter Chocolate Chip Banana Waffles are great for breakfast or brunch. You can make the batter in a blender in no time and enjoy!

It’s waffle time people, one of my very favorite breakfast and brunch items!

What’s your favorite breakfast? For me, I usually like something sweet. There are these times of year that I’m all about peanut butter and banana and/or chocolate. No specific reason for that, just a matter of craving!

For those times, I definitely make these peanut butter chocolate chip banana waffles because they have all my favorite ingredients and they’re also super quick to make because, wait for it, I blend all the ingredients in a blender!

To make this peanut butter banana waffles you need ripe bananas. The riper your bananas, the tastier your waffles will be so try not to use firm, very fresh bananas. If your bananas are sweet enough, you can leave the sugar out. I had to add 2 tablespoons sugar as my bananas weren’t as sweet.

I also used Greek yogurt and almond milk which give a smooth, fluffy texture. I just used peanut butter and didn’t use butter at all. You can always leave the chocolate chips out if you like to have banana peanut butter waffles.

I love making breakfast a more special meal and something  beyond a grab and go cup of yogurt. I like breakfast to be long and full of conversation and these chocolate chip banana waffles are that kind of breakfast. Here are some of my favorite breakfast – which you can also make for brunch:

• Apple Pie Crepes
• Baked Eggs with Sausage and Mushroom
• Churro Waffles
• Rosewater Cardamom Pancakes + Saffron Syrup
• Persian Spinach and Eggs – Nargesi
• Chocolate Chip Banana Bread Recipe
• Peanut Butter Chocolate Milkshake Recipe
• Peanut Butter Banana Bread

How do you like your waffles? Crispy or soft? I like mine crispy and crunchy on the outside and soft and chewy on the inside! This way when I pour maple syrup on my waffles, they absorb the syrup well and are full of flavor when I bite into them! Oh so good, I’m craving some peanut butter chocolate chip banana waffles now!

Tools and ingredients used to make Peanut Butter Chocolate Chip Banana Waffles:

• Blender: Hands down, Blendtec is my all time favorite blender. It’s perfect for any purpose!
• Waffle Iron: This one is a favorite. Great quality and always gives the best waffles!
• Spatula: Definitely recommend this one.

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Peanut Butter Chocolate Chip Banana Waffles

Peanut Butter Chocolate Chip Banana Waffles are great for breakfast or brunch. You can make the batter in a blender in no time and enjoy!

Course Breakfast

Cuisine American

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 4 servings

Calories 380 kcal

Author Shadi HasanzadeNemati

Ingredients

• 2 Ripe bananas
• 2 Eggs
• 1/2 cup Greek Yogurt
• 1/2 cup Almond Milk
• 2 tbsp Sugar
• 1/3 cup Peanut Butter
• 1 1/3 cup All Purpose Flour
• 1 1/2 tsp Baking Powder
• 1/2 cup Mini Chocolate Chips

Instructions

1. Start heating the waffle iron.
2. Put all the ingredients except chocolate chips in a blender.
3. Blend well until smooth.
4. Add chocolate chips and fold using a spatula.
5. Pour some of the batter in the waffle iron per instructions of the iron (it's usually 1/3 cup batter) and cook the waffles.
6. Serve with maple syrup or any syrup/sauce of your choice.