Buffalo Chicken French Bread
Dec 28, 2015, Updated Jun 10, 2019
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If you are looking for a food that pleases everyone, your search is over! This Buffalo Chicken French Bread is a crowd pleaser!

Oh really? Another buffalo recipe? Trust me, this is not ANOTHER buffalo recipe. This is THE buffalo recipe!
Who likes hot and spicy food? Oh I know I do, Kyle does and all of the family does too. Each of us likes hot food to some degree. Both our dads, Kyle and my brother like super hot, and his mom and I like medium hot and my maman likes the least hot. This buffalo chicken French bread covers us all.

I made this buffalo chicken French bread on Saturday evening and we all loved it so much that first thing on Sunday, I made it again! I am not going to make it again this week because we need to eat healthy most of the week and New Year’s Eve is going to be here soon and we probably are not going to eat very healthy on those days. But next week? Who knows?
“Buffalo Chicken French bread is great for any day!”

More Recipes:
This buffalo chicken French bread can of course be made with any type of bread you like such as sourdough or baguette, as long as you can hollow out the bread and fill it with this luscious, creamy filling of chicken smothered with cream cheese, hot sauce, and some other fantastic ingredients. This by no means is a healthy, light food if you are planning to have it all yourself. This food is meant to be shared with people you love and care about, and with ones whom you want to taste one of the best foods in their lives. Because how can something go wrong if it’s full of cheese and sauce?
Just one thing for my lovely readers in other parts of the world who don’t have access to ranch dressing: allrecipes.com has a very good and accessible substitute for ranch dressing here. Just make the substitute and mix it with a couple of spoonfulls of mayonnaise and you’re all good!

You will love this buffalo chicken French bread as much as we did – or hopefully more!

Buffalo Chicken French Bread
Ingredients
- 1 loaf French bread
- 1 whole chicken breast, cooked and shredded*
- 3 ounce cream cheese
- 1/3 cup buffalo sauce
- 2 tbsp ranch dressing
- 1/3 cup shredded cheddar cheese
- 3/4 cup shredded mozzarella
Instructions
- Preheat the oven to 350 F / 180 C
- Using a knife, cut a wedge on top of the loaf and take it out using your fingers.
- Hollow out the bread making sure not to rip the bottom or the edges.
- Place the loaf on a baking sheet lined with aluminum foil and coated with non stick spray.
- In a bowl, mix cream cheese, buffalo sauce and ranch dressing until fully combined.
- Add the shredded chicken and shredded cheddar cheese and mix again.
- Fill the loaf of bread with the chicken mixture and top with shredded mozzarella cheese.
- Bake in the oven for 25 minutes until the cheese is golden and bubbly.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.










Since I just posted a recipe with eggs in a bun I know how good these breads must be! This looks like some pretty good variation haha
Keep up the good work! I’m curious how this tastes 🙂
Coming over to check your recipe Simon! Yea honestly I like these French breads that we can stuff with literally anything!! Easy and delicious!
That does look delicious. I haven’t eaten dinner and now I’m hungry! Thanks for sharing the recipe! 🙂
Happy New Year!
It is delicious Carol and I hope you like it! I am planning to make something else for this weekend’s game day but this is also a great choice!
Okay, this looks amazing. I might actually try this recipe instead of just pinning it away and wishing I’d make it. YUM.
It comes together in no time and it’s super tasty!
OMG this looks amazing. I’ve never heard of it but you had me at “buffalo Chicken.” I have to try this. Thanks for sharing
You’re welcome Dia! Glad you liked it!
Whoa! This is a mighty impressive creation you’ve devised here! I saw this and immediately thought of game day – this would be perfect to serve when we have friends over to watch football. I’d make one dairy-free just for me 🙂 Thanks!
Happy you like it Marlynn! It’s great for game days! Specially with friends and family!
Oh my goodness I want this right now! My husband would love me so much if I made it!
True Claire! This was so good, all I was hearing from my family was : “Oh, this is awesome!” People love this! Hope you guys like it too!
This is such a cool new french bread recipe… my kids will love it! Thank you for sharing! I can’t wait to try it!
Glad you like it Ashleigh! I don’t know if your kids eat hot food or not, the amount of sriracha in this one gives it a mild taste so it’s not very hot <3
Yum I love everything about this recipe!
It’s great for game days!
This looks amazing and I could totally see me trying a BBQ pulled pork variation.
How come I didn’t even think of that? What a neat idea John! Please let me know how you liked it!
Wow, this looks so delicious! My family would absolutely love something like this for game days. Bookmarking this one for later. Thanks for sharing!
xo,
Tami
I’m happy you like it Tami! Enjoy the holidays!<3